Job Description

I.K. Hofmann is currently recruiting for a Shift Leader in our First Class Lounge at the JFK, NY Airport. This position requires a self-motivated and reliable candidate that is able to work in a professional environment. Building upon our 35-year history in which we have placed hundreds of employees, we are excited to offer more people positions. The position is a career opportunity offering job stability for the right person with opportunity for advancement, plus great pay, benefits, and opportunities to pick up overtime. If you are looking for a career and not just a job, this is a great opportunity for you! We are looking for individuals who want to work. Starting Pay of $25-$26 per hour Responsibilities: Work per lounge Service Standards Clean up the lounge during opening hours Clean the bar and kitchen during and after the opening hours Serve the passengers Refill the buffet with food, drinks, and equipment Help the Lounge Supervisor with various tasks Assist guests in navigate the lounge Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Lead the team on the shift to ensure Lounge is running smoothly Job Requirements of a Lounge Attendant Shift Lead: Must have bartender experience Accuracy and speed in executing assigned tasks Familiar with industry's best practices Excellent communication skills both written and verbal Ability to multi-task as well as stay on task and concentrate with constant interruptions Prioritize and delegate tasks in a timely manner Maintain a positive attitude under pressure and motivate team Knowledge of safe and sanitary food handling principles Conformity to the highest standards of personal integrity and ethical behavior Ability to work as a Lead of a team whose goal is to make all customers experience enjoyable Required Education: High School Diploma or equivalent (GED) Required Experience: Equivalent professional experience Fine dining experience Shift Lead experience Minimum Essential Functions: Must be able to remain stationary for 50% of the time Frequently move trays and stacks of dishes, pots, pans weighing up to 50 pounds. The person in this position will be required to move about the kitchen area from station to station. This person must have the ability to communicate effectively Work Environment: Work near others. They often share the same workspace. Occasionally work in extremely bright or dim lighting conditions Exposure to stoves, ovens, microwaves and sharp cooking tools like knives and scissor Benefits: Medical, Dental & Vision Prescription Drug Discounts Short-Term Disability, Accident, Critical Illness, and Life Insurance Package 401k/ Roth Paid Time Off (Vacation, Sick) Referral Program that offers $50 to both you and your referral after they work 80 hours About Us: We are proud to be an equal opportunity employer and celebrate our employees; differences, regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, Veteran status, or any other protected classes. Our differences make us thrive! Must be eligible to work in the United States for any company without sponsorship. By entering my mobile number and by submitting this application, I give my express written consent and agreement to receive text messages from, or on behalf of, I.K. Hofmann USA, Inc. at the mobile telephone number provided for employment or potential employment-related communications, notices, and updates, including via an automatic telephone dialing system. I further understand that my consent is not required. Standard message and data rates may apply. To opt out of text messaging, reply STOP any time. For California residents, please see our Employee and Applicant Notice at Collection and Privacy Policy for additional California-specific information here.

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